
Welcome to our brand new website
Technology is constantly evolving and changing. To keep up with the times and give you as a visitor the very best service, we have completely redesigned www.rokeriet.se from the ground up!
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Åhus – Yngsjö
We smoke everything ourselves. Sea salt for the flavour, alder chips for the smoke, and plenty of time. Shop, restaurant and catering on one farm.
Today's lunch
Today · friday 9 Oct
Dish of the day
139 SEK
Cheeseburger
with jalapeño mayo, tomato, pickled cucumber & lettuce. Served with fries
Fish of the week
169 SEK
Haddock
with beets, capers, horseradish, browned butter & potatoes
Vegetarian of the week
139 SEK
Beetroot patty
with goat cheese cream, zucchini, bell pepper & rosemary-roasted potatoes
Salad, soup, bread, coffee & small cake included
Opening hours
The shop
10:00 – 18:00
The restaurant
11:30 – 14:30
Switchboard
08:00 – 18:00
Book a table
044-24 91 21
Åhus – Yngsjö
We smoke everything ourselves on-site — no shortcuts, no fuss, just pure craftsmanship. Salmon from the Faroe Islands, mackerel, herring, shrimp, and much more. Sea salt for the best flavor, and alderwood for a mild but unmistakable. Slow, precise, and flavorful is the obvious way for us.

From the farm
The latest from the restaurant, the shop & the smokehouse.

Technology is constantly evolving and changing. To keep up with the times and give you as a visitor the very best service, we have completely redesigned www.rokeriet.se from the ground up!
Read more
we've got Arctic char, salmon fins, salmon and of course shrimp on the go!
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Even though the weather sometimes still feels like summer, there are only 10 weeks left until we start with our popular Christmas buffets
Read moreUpcoming

The world-famous Tullamore Lads are back, delivering a whole evening of Irish delights! Get ready for dancing feet, clapping hands and swaying knees when the lads in the band strike up on fiddle, mandolin and guitar, among other instruments.

Are you a quiz whiz? Want to beat your brother-in-law with tricky questions? Or would you rather just enjoy great food and drink?

Now it's time to celebrate dad, and at Rökeriet that means enjoying good, classic food together. A really lovely Sunday dinner!

Rökeriet
In our restaurant, you can enjoy a meal that is always homemade using ingredients we take pride in. We are constantly searching for new ingredients to elevate our classics and give our chefs a creative outlet. Explore our deli and take home fresh fish, smoked fish, pickled herring, cheese, charcuterie, or any other delicacy from our extensive selection.
Newsletter
What is in the smoker, what is in the counter this week, and when the shrimp feasts start. A few mails a season — no more than we would want to get ourselves.